预热 400 F,烤 8 - 12 min
sweet custard sauce 蛋黄浆
L egg 5
milk 2 cup
cream 1 cup
sugar 3/4 cup
vanilla 1 tsp
salt 1/2 tsp
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quick filling
L egg 3
butter 2 tbsp melted
cream 1 cup
salt 1 tsp
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蛋挞液
egg 2
egg yolk 3
sugar 1/2 cup
milk 1 cup
10% cream 1/2 cup
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